AUTHENTIC Texas-Style SMOKEHOUSE MENU IN WICKENBURG
Savor signature smoked meats, hearty breakfasts, and family-friendly dishes. Enjoy a full bar during every meal at our historic Wickenburg location near the Hassayampa River.
Menu Crafted with Local Flavor
A True Taste of Wickenburg, Served All Day
At Hassayampa Smokehouse Barbecue, our menu captures the spirit of the Southwest and honors Wickenburg’s ranching heritage. Each meal period features house-smoked meats and recipes passed down through generations. Whether you’re starting your day with a Smoked Reuben Omelet, gathering for lunch with Texas-style brisket, or enjoying Sunday brunch cocktails, every plate is prepared with care and authenticity. We proudly offer a kids’ menu at every mealtime, making our restaurant a welcoming spot for families, ropers, and locals alike. Our full bar sets us apart, offering morning cocktails and cold drinks throughout the day.
Explore Our Full Menu
From morning to evening, every meal at Hassayampa Smokehouse Barbecue is built around house-smoked meats, fresh ingredients, and genuine hospitality. Browse our menu offerings below and find your next favorite.
Breakfast Menu
Available Monday through Saturday, 8:00 AM to 11:00 AM. Signature breakfast favorites include the Smoked Reuben Omelet with house-smoked corned beef and the beloved Biscuits & Gravy with chunk sausage.
Lunch & Dinner Menu
Served Monday through Saturday, 11:00 AM to 8:00 PM. Enjoy smoked brisket, the renowned Smoked Reuben Sandwich with Green Chili Thousand Island, and classic BBQ plates in a relaxed setting.
Sunday Brunch Menu
Sunday, 8:00 AM to 2:00 PM. Brunch specialties feature the Cowboy Benedict with brisket and hollandaise, Smokehouse Omelet, and morning cocktails like Bloody Marys and Mimosas.
